{"id":428,"date":"2022-11-10T12:21:36","date_gmt":"2022-11-10T12:21:36","guid":{"rendered":"https:\/\/circularenergy.co\/?page_id=428"},"modified":"2022-11-10T12:41:27","modified_gmt":"2022-11-10T12:41:27","slug":"residuce","status":"publish","type":"page","link":"https:\/\/circularenergy.co\/en\/residuce\/","title":{"rendered":"Residuce"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.19.0″ _module_preset=”default” background_image=”https:\/\/circularenergy.co\/wp-content\/uploads\/2022\/11\/line_oa_chat_221110_193123_group_5.jpg” custom_padding=”165px||165px||true|” hover_enabled=”0″ global_colors_info=”{}” title_text=”line_oa_chat_221110_193123_group_5″ sticky_enabled=”0″][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.16″ _module_preset=”default” background_color=”#F47920″ background_image=”https:\/\/circularenergy.co\/wp-content\/uploads\/2021\/09\/19366-scaled.jpg” background_blend=”screen” custom_padding=”0px||43px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” custom_padding=”50px||7px|||” global_colors_info=”{}” column_structure=”2_3,1_3″][et_pb_column type=”2_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.19.0″ _module_preset=”default” header_text_color=”#F47920″ header_2_text_color=”#FFFFFF” custom_margin=”||14px|||” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

\u0e40\u0e23\u0e2a\u0e2a\u0e34\u0e14\u0e34\u0e27\u0e2a\u0e4c<\/h1>\n

[\/et_pb_text][et_pb_text _builder_version=”4.19.0″ _module_preset=”default” text_font_size=”16px” header_5_text_color=”#00AE9D” header_5_font_size=”18px” header_5_line_height=”1.8em” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]Fatty acids are long, straight chain carboxylic acids. A fat (or oil) is formed when three fatty
\nacid molecules react with a glycerol molecule to yield a triglyceride. Fats in the body are
\ntransported and stored as triglycerides.
\nSo, the correct answer is option C.[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/circularenergy.co\/wp-content\/uploads\/2022\/11\/line_oa_chat_221110_193123_group_3.jpg” _builder_version=”4.19.0″ _module_preset=”default” title_text=”line_oa_chat_221110_193123_group_3″ hover_enabled=”0″ sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

\u0e40\u0e23\u0e2a\u0e2a\u0e34\u0e14\u0e34\u0e27\u0e2a\u0e4cFatty acids are long, straight chain carboxylic acids. A fat (or oil) is formed when three fatty acid molecules react with a glycerol molecule to yield a triglyceride. Fats in the body are transported and stored as triglycerides. So, the correct answer is option C.<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-428","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/circularenergy.co\/en\/wp-json\/wp\/v2\/pages\/428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/circularenergy.co\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/circularenergy.co\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/circularenergy.co\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/circularenergy.co\/en\/wp-json\/wp\/v2\/comments?post=428"}],"version-history":[{"count":5,"href":"https:\/\/circularenergy.co\/en\/wp-json\/wp\/v2\/pages\/428\/revisions"}],"predecessor-version":[{"id":450,"href":"https:\/\/circularenergy.co\/en\/wp-json\/wp\/v2\/pages\/428\/revisions\/450"}],"wp:attachment":[{"href":"https:\/\/circularenergy.co\/en\/wp-json\/wp\/v2\/media?parent=428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}